Tuesday, December 1, 2009

Chocolate Ice Cream Strawberry Marble Cake

Satu lagi kek yang amat sedap yang akak sempat buat sebelum balik beraya Eidul Adha baru2 nih..Memang moist dan lembut sesangat..semua family puji sedap..hehe..pandai kan akak pilih resepi..muahahaa..Thanks a lot to Chef Tania for sharing this very mouth watering marble cake...marble tu akak terlebih rajin la letak sesudu2 camtu..puas lah nak menyiapkan layer-by-layer..agak rapat sampai x nampak pulak lapisannya...Tapi memang sedap dgn rasa ala-ala icecream kek nih...Jom layan resepi..Btw, no need to traslate the recipe, i think...very simple and ez to prepare, all in one method..hehe

Ingredients:-
  • 250 gm butter - melted*
  • 230 gm caster sugar
  • 9 nos. egg yolk
  • 7 nos. egg white
  • 1 tbsp sponge gel or ovalette (cake stabilizer)
  • 1/2 tsp. baking powder
  • 20 gm. strawberry ice cream powder (*i used plain ice-cream powder)
  • 230 gm top flour (sifted)
  • 1 tsp. vanilla essence
  • 1 tsp. strawberry emulco*
  • pink colour ( I put 2 tsp.)
  • 1 tbsp. cocoa powder (sifted)*
  • 1 tbsp. chocolate paste or emulco*
  • 10 gm ice cubes
So soft..
Methods:-
  1. In a mixing bowl, add all above ingredients except with *, and beat at slow first, then high speed until fluffy.
  2. Add in melted butter, mix well using your wooden spoon.
  3. Divide into 3 division - 1 plain, 1 with strawberry emulco and a little pink colour and 1 with cocoa powder and chocolate emulco.
  4. Preheat oven at 180C and prepare 9 x 9 x 3 baking tin, line with paper and brush all around with butter.
  5. Start to arrange the batter from the centre - 1 scoop plain, 1 scoop chocolate and 1 scoop strawberry colour. Repeat procedure until finish.
  6. Bake for about 45 mins. to 1 hour.

(*Note - next time should use 2 spoons for every layer)

Ready to bake

15 comments:

E-na Zarina said...

Ummiiii nak mintak tisu sket dah meleleh air liur ni tgk kek tu...

MamaFaMi said...

Tidaaaaaakkkkkkkkkkkkkkkkk!!!!!!!!!

iNtAn aIzaN said...

Aduhai...sedap nyer :)

tgk pun dah tahu sedap patutlah kena puji
kena pandai masak mcm akak nie, br suami n mak mertua puji :)

hana said...

huhuhuuu...smlm wat kek lebih kurang camni gak! tp tk jadik! bantatt!!! wahahahahaha.... kesian kita! mintak akak jerk la!

Kak Am said...

ummiiii...sedapnya tu! am last week dah kenen2 kek ni tau, dah masuk list konon2nya nak buat tapi x sempat pulak. tup2 ummi dah buat, wah..mnjadi sgt tu! naik geram pulak nengok kek ummi tu! x leh jadi ni..,nak buat gak...!!!

Anonymous said...

Cantiknye kak Ummi lapis... siap satu sudu satu sudu lagi... rajin betul die. kalo kite pakai senduk je senang...cepat pon cepat.hehehe

Anonymous said...

mcm mana la akak buat layer yg cantik mcm ni...
sy buat xpnh nk jd.. huhu

Lee said...

Hello Ummi, you are really a very dangerous woman, ha ha.
Which University of Designer cooking you graduated from? Swiss? Paris Sorbonne?
Looking at your cakes, food dishes, you graduated with a 3rd Dan black Belt in culinary designer skills.

Holy Smoke! This chocolate ice cream....ice cream weakness saya, apa lagi chocolate strawberry marble cake! I knew I shouldn't have come here before my dinner, now suffer, ha ha.

Ummi, it is a beautiful ice cream cake. Outstanding!
Psssst, how often your hubby naik atas weighing scale? Arhaaaa ha ha.
Okay, lepas dinner nak buka fridge, I think still ada half a kotak of ice cream....nak chari wife ada leftover cake....ha ha ha.
Have a nice day Ummi, jangan lupa the chili lipstick. Lee.

Love2cook Malaysia said...

KakUmmi, Love has no words to say!!! Owhhhhhhhhh!!! ur cake is sooooooo tempting!!! I want someeeee! ;) plssssss!

Fa'e said...

oh...no....kak ummiiiiiiiiiii..... kite nak gak! dh tergeliat lidah nyebut namanye yg pjg lebar tu.... bila nak tergeliat menikmatinye plakkkkk....uwaaaaa....

geraugebang said...

Tarik nafas panjang tengok kek ni.Yang belum dibakar lagi tu dah nampak sedap. Rasa nak colek ke mulut je. Tak kiralah mentah pun.

nnmy said...

akak.. teringinnya sya tgok cake akak ni...
mana nak cari ice cream powder tu ye?

ummi said...

E-na Zarina -
Hehe..lahaiii meleleh pulak..nah, nah tisu..cepat lap air liur tu..

MamaFaMi -
Yaaaaaaaaaaa..eheheehee

Intan Aizan -
Ha, kena try cepat la Intan kalu nak kena puji, lebih2 dr hb..hehe

Hana -
Alalalaa..ciannya..kek bantat apasai lak..meh try yg ni lak, gerenti x bantat...wakaka..

Am (Flora) -
Ha, apa lg Am..jom pakat try..jangan tgk gitu..nnt asyik geramm je..hehe

Blogresepi -
Ijan, tu melapis tgh rajin..nnt akak tunjuk lak melapis tgh malazzz eh..hehe

Uncle Lee -
Hai Lee...wahahaa..you're joking! My Cooking University isn't in any maps, but I got many Sifus right here just by clicking here n there..haha..
It's ok if you're full already..so do come in the next morning okaayy..I'll save 4 slices for you..haha
My hubby only jeling2 to that weighing scale..I said, don't bother..just eat as long as you feel "safe" enough..haha

Love -
Meh akak suapkan...berapa ketul Love nak..hehe

Fa'e -
Hehe..xyah sebut laa..mmg tergeliat..kena buat dulu..bg tergeliat tangan dulu menggodek, baru leh sebut..hehe

Geraugebang -
Hoho..ni mesti selalu kena piat telinga sebab selalu colek kek yg belum bakar nih..hehe

ummi said...

Noni Nadiah -
Owh..ice cream powder tuh cari kat kedai jual bahan baking yaa..insyaAllah ada..tnya toke kedai ok..

iez sweetie said...

salam kak umi...saya orng baru....nak ynta lah sukatan "Nos" tu macamane eak?