Moist Banana Bread

Lagi satu makanan yang licin semasa family gathering baru-baru ni....memang sedap...ni pun hasil intai dapur Jun jugak laaa, dia dapat dari Website ni ...baru ni dia ada buat....roti ala-ala kek gituuuu...ingat nak letak raisins...terlupa pulak laaa..duk bz kemas2 dapur sambil tuh..hehee...emm layan aje laaa....C n P dari dapur Jun je ni..thanks ya Jun...

Ingredients:-

• 3 or 4 ripe bananas, smashed*
• 1/3 cup melted butter*
• 1 cup sugar (can easily reduce to 3/4 cup)*
• 1 egg, beaten*
• 1 teaspoon vanilla*
• 1 teaspoon baking soda*
• Pinch of salt*
• 1 1/2 cups of all-purpose flour

Methods:-

1. Preheat the oven to 350°F (175°C).
2. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
3. Mix in the sugar, egg, and vanilla.
4. Sprinkle the baking soda and salt over the mixture and mix in.
5. Add the flour last, mix.
6. Pour mixture into a buttered 4x8 inch loaf pan.
7. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.